Gammon Boned And Rolled

Please be sure to select the Christmas Delivery option when you reach our checkout.

A true classic, our Boned and Rolled Gammon is a versatile joint that’s perfect served hot or cold, making it ideal for everything from Sunday roasts to festive feasts and weekday sandwiches.

Taken from our free range, traditionally reared pigs and expertly cured on the farm, this gammon joint is full of rich, savoury flavour and tender texture. Easy to cook and carve, it’s a reliable favourite for any occasion.

- Boned and rolled for easy carving
- Delicious served hot with roast trimmings or cold with salad
- Carefully cured and full of flavour
- From free range pigs reared on our Devon farm

Whether glazed and roasted or gently simmered, Sladesdown Farm’s Gammon Boned and Rolled is a delicious centrepiece that never disappoints.

At Sladesdown Farm, all of our meats are naturally reared, so final product weights may vary. We will always aim to get as close as possible to the weight you select, but exact weights cannot be guaranteed.